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Beans And Legumes Recipes
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Ready Time: 20 Min
"Bursting with flavor, these Asian-inspired snap peas can be served hot as a side dish or chilled as a quick appetizer!"
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Ready Time: 20 Min
"This basic recipe for hummus is quick and easy, and it tastes great with pita bread or veggies."
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Ready Time: 1 Hr 15 Min
"A spicy bean salad that can also be used as a topping for tostitos."
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Ready Time: 40 Min
"Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can't buy better in the shops."
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Ready Time: 13 Hrs 45 Min
"Beets are packed with nutrients. Start soaking chickpeas overnight."
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Ready Time: 20 Min
"This is the quickest, easiest, best tasting Mexican dip ever! It's great to serve at parties. I always make two!"
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Ready Time: 10 Min
"A tahini-free version of hummus using canned black beans and chickpeas. Serve with pita bread and your choice of fresh veggies."
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Ready Time: 50 Min
"Reduced calorie dip that's packed with flavor. Let the dip chill while the chips are being prepared. The consistency will be thicker and the beans will have time to absorb the spices."
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Ready Time: 5 Min
"This is the absolute best hummus I have ever had. It goes great with some toasted pita bread. Add more lemon juice if this hummus tastes like it needs a little extra kick."
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Ready Time: 45 Min
"Try this fun and easy appetizer."
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